Holiday Tasting Party Recipes

RECIPE NAME: CREAMY SAUSAGE DIP

INGREDIENTS:
1 lb. ground sausage
1 block cream cheese
1 can rotel

HOW TO MAKE THIS:
Brown your sausage and drain. Add sausage, cream cheese, and rotel to the (most wonderful) crock-pot. Cream cheese will melt gradually. Serve warm with chips or bread.

MY TIP: I ALWAYS end up doubling this because it is a crowd pleaser!

MY NAME: Lyndi Jones