Sunday, November 22, 2009

RECIPE NAME: BAKE POTATO DIP

INGREDIENTS:
1 (8 oz) container of sour cream
1 (8 oz) of WHIPPED cream cheese
1 pkg. shredded cheddar cheese
1 pkg. real bacon pieces
1 pkg. dry ranch dressing mix
Chopped chives (optional)


HOW TO MAKE THIS:
Mix all the ingredients together in a bowl.  Cover with foil and bake in the oven on 350 degrees for 1 hour. Eat with wheat thins or potato chips.  

Can also be cooked in a bread bowl, but will need to cook longer.  

MY NAME: Tiffany Browder

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