Monday, November 7, 2011

RECIPE NAME: MOLASSES COOKIES

INGREDIENTS:
2 1/3 cups flour
1 1/2 tsp. baking soda
1 tsp. ground ginger
1 tsp. ground cloves
1 1/2 tsp. cinnamon
1 tsp. salt
1 cup vegetable oil
1/3 cup molasses
1 1/3 cup sugar
1 egg
sugar for coating

HOW TO MAKE THIS:
Mix the dry ingredients together and set aside. Then mix the remaining ingredients in mixing bowl at medium speed until smooth. Add dry ingredients and mix well. Chill dough until cool. Spoon mixture into balls and roll into sugar. Place on cookie sheet sprayed with nonstick cooking spray. Bake 10 minutes at 350 degrees. Do NOT overbake.

MY NAME: Fran Hutcherson

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