Holiday Tasting Party Recipes

RECIPE NAME: ALMOND GINGER OAT BARS

INGREDIENTS:
1 cup flour
1 cup oats
1 cup crushed ginger wafers (World Market has great ones)
1/2 tsp. baking soda
1 cup sliced almonds
1/2 tsp. salt
3/4 cup melted butter
2 tsp. vanilla
25 Ghirardelli Chocolate squares (any flavor)

HOW TO MAKE THIS:
Stir together first 7 ingredients, then add your melted butter and mix well. Spray a 9x13 pan and pat mixture into pan. Bake 30 minutes at 350 degrees. Remove from oven and lay chocolate squares over bars and put in oven and bake for 3 minutes. Spread chocolate and let cool.

MY NAME: Janna Stegall