Holiday Tasting Party Recipes

RECIPE NAME: BACON WRAPPED WATER CHESTNUTS

INGREDIENTS:
1 lb. bacon
2 cans whole water chestnuts
1 cup soy sauce
1 cup ketchup
1 cup sugar
1 Tbs. BBQ sauce

HOW TO MAKE THIS:
Cut bacon in half. Wrap each water chestnut with bacon and secure with toothpick. Marinate in soy sauce (at least 30 minutes). Drain off soy sauce. Bake in 350 degree oven for 45 minutes. Drain off bacon grease.

Mix ketchup, sugar and BBQ sauce together. Pour mixture over wrapped chestnuts. Move chestnuts around with toothpicks to cover them with the sauce. Bake an additional 45 minutes.

MY NAME: Marcia Browder