Holiday Tasting Party Recipes

RECIPE NAME: BAKED POTATO DIP

INGREDIENTS:
1 - 8 oz. container of sour cream
1 - 8 oz. Whipped cream cheese
1 pkg. shredded cheddar cheese
1 pkg. real bacon pieces
1 pkg. dry ranch dressing mix
chopped chives (optional)
1 loaf of Hawaiian bread

HOW TO MAKE THIS:
Mix all the ingredients together in a bowl. Scoop out the center of the bread to make a bowl and pour in the dip mixture. Cover with foil and bake in the oven on 350 degrees for 2 hours. Eat with crackers (like Wheat Thins) or the scooped out pieces of bread.

MY NAME: Martha Brown