Holiday Tasting Party Recipes

RECIPE NAME: NOT YO' MAMA'S BANANA PUDDING

INGREDIENTS:
2 bags Pepperidge Farm Chessman Cookies
6-8 bananas, sliced
2 cups milk
1 - 5 oz. box instant French vanilla pudding
1 - 8 oz. package cream cheese, softened
1 - 14 oz. can sweetened condensed milk
1 - 12 oz. container frozen whipped topping, thawed

HOW TO MAKE THIS:
Line the bottom of a 13x9x2 inch dish with 1 bag of the cookies and layer bananas on top. In a bowl combine the milk and pudding mix and blend well. Using another bowl, combine the cream cheese and condensed milk, stirring until smooth. Fold the whipped topping into this mixture and then stir in the prepared pudding. Pour over the bananas and cover with the 2nd bag of cookies. (Lick the stirring utensils)! Refrigerate until ready to serve. Yield: 12 servings

MY NAME: Jane Bland