Sunday, November 14, 2010

RECIPE NAME: CREAM CHEESE SANDWICHES

INGREDIENTS:
1 - 8 oz. pkg. of cream cheese (at room temperature)
1/2 cup powdered sugar
1 small or 1/2 can of tidbit pineapple (well drained)
1/2 cup pecans or walnuts (Leland like pecans)
l loaf Cinnamon bread

HOW TO MAKE THIS:
Mix, I just use a fork, the cream cheese and powdered sugar together. Add the pineapple and pecans. Spread on the cinnamon break and cut into quarters.

These are light and delicious and you can see how easy they are!

MY NAME: Susan Martin




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