Holiday Tasting Party Recipes

RECIPE NAME:  CHICKEN STUFFING BALLS

INGREDIENTS:
1 egg, beaten
1/3 cup margarine, melted
1 cup water
1 cup shredded Swiss cheese
1 pkg. (8 oz) Kroger Chicken Flavor Stuffing Magic Mix

HOW TO MAKE THIS:
Preheat oven to 350 degrees.  In a large bowl, blend together egg, margarine and water.  Stir stuffing mix and cheese until well blended.  Press and shape into 1-inch balls, place on greased baking sheet and bake 12 to 15 minutes or until golden brown.  Serve warm.  Makes approximately 3 dozen balls.  May be baked ahead, then refrigerated or frozen.  Reheat to serve.

MY TIP:
I used butter instead of margarine and turkey stuffing instead of chicken.  I also lined the baking pans with parchment paper instead of greasing.

MY NAME:  Dorothy Koone