Holiday Tasting Party Recipes

RECIPE NAME:  CREAM CHEESE SAUSAGE BALLS

INGREDIENTS:
1 lb. sausage (hot or regular) uncooked
8 oz. cream cheese
1 1/4 cups Bisquick
4 oz. Cheddar Cheese, shredded

HOW TO MAKE THIS:
Preheat oven to 400 degrees.  Mix all ingredients until well combined.  Roll into 1-inch balls.  Bake for 20-25 minutes or until brown.

MY TIP:
You can freeze them uncooked, then when you go to bake them, just add a few minutes to baking time.

MY NAME:  Martha Brown