Holiday Tasting Party Recipes

RECIPE NAME: FIVE LAYER DESSERT BAR

INGREDIENTS:
1&1/2 cups Kellogg's Corn Flake Crumbs
1/2 cups sugar
1/2 cups butter or margarine, melted
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1&1/3 cups flaked coconut
1/2 cup chopped walnuts
1 can(14 oz) sweetened condensed milk

HOW TO MAKE THIS:
In a 13 X 9 X 2 inch baking pan, stir together corn flake crumbs, sugar and melted butter. With back of spoon, press mixture evenly and firmly in bottom of pan to form crust.

Layer chips, coconut, and walnuts evenly over crust. pour sweetened condensed milk evenly over top.

Bake at 350 degrees for 25 minutes or until lightly browned around edges. Cool completely before cutting into bars. Yield: 24 bars

MY NAME: Donna Carter