Holiday Tasting Party Recipes

RECIPE NAME: SUGAR ‘N’ SPICE NUTS

INGREDIENTS:
¼ cup packed brown sugar
½ tsp. ground cinnamon
¼ tsp. cayenne pepper
1 egg white
1 cup salted cashews
1 cup pecan halves
1 cup dry roasted peanuts
½ cup dried cranberries

HOW TO MAKE THIS:
In a small bowl, combine the brown sugar, cinnamon and cayenne: set aside.
In a large bowl, whisk the egg white: add nuts and cranberries. Sprinkle with sugar mixture and toss to coat. Spread in a single layer on a greased baking sheet.
Bake at 300 degrees for 18-20 minutes or until golden brown, stirring once. Cool. Store in an airtight container.

MY NAME: Laura Kellum