Holiday Tasting Party Recipes

RECIPE NAME: SUN-DRIED TOMATO & FETA DIP

INGREDIENTS:
12 oz. feta cheese, crumbled
½ cup sun dried tomatoes in oil, drained and coarsely chopped
1 clove garlic
1 t. dried thyme
½ t dried oregano
¾ cup milk
1 t. black pepper

HOW TO MAKE THIS:
Combine all ingredients in food processor and process until almost smooth. Serve with tortilla chips, bell pepper strips, baby carrots, or other veggies.

MY TIP:
Blue tortilla chips look pretty with this dip

MY NAME: Lori Hill