Wednesday, November 7, 2007

RECIPE NAME: CHICKEN CHEESE BALL

INGREDIENTS:
1--- 10 oz. can of Premium Chunk Chicken Brest(drained)
2--- 8 oz. Cream Cheese
1---Pkg. dry ranch dressing
1 cup crumbled Blue Cheese
1---5 oz. jar salad olives(drained)
1 cup crushed pecans

HOW TO MAKE THIS:
Mix all ingredients (except pecans) with a mixer and then form into a ball. Roll cheese ball in the pecans.
Serve with your favorite cracker.

MY TIP: Warm to room temp. before serving

MY NAME: Linda Fox

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