RECIPE NAME: COCONUT DELIGHTS
INGREDIENTS:
1 stick margarine
1 box powdered sugar
1 can Eagle Brand
1 tsp vanilla
2 14 oz pkg coconut
1 16 oz chocolate chips
1 half bar paraffin
HOW TO MAKE THIS:
Melt margarine . Mix sugar, Eagle Brand and vanilla. Stir in coconut. Chill in pan for 2-3 hours. Cut into small pieces. Melt paraffin in double boiler. Stir in chocolate chips and dip pieces in chocolate .
MY NAME: Greta Taylor
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