RECIPE NAME: KILLER COOKIES
INGREDIENTS:
1 pound butter softened
1 1/2 cups sugar
2 cups firmly packed brown sugar
1 teaspoon vanilla
3 eggs
1 1/2 teaspoons salt
1 1/2 teaspoons baking soda
6 cups all purpose flour
1 pkg semi-sweet chocolate chips
1 pkg milk chocolate chips
1 pkg white chocolate chips
HOW TO MAKE THIS:
Preheat over to 325 F. In a large bowl, cream butter, sugars and vanilla extract: add eggs and beat well.
In another large bowl, whisk salt baking soda and flour together, blend with batter. Add chocolate and stir well.
Using an ice cream scoop, drop dough onto cookie sheets lined with parchment paper, one inch apart. Bake for 10 to 15 minutes or until light brown.
MY NAME: Susan Martin
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