Holiday Tasting Party Recipes

RECIPE NAME: PEANUT BUTTER PIE

INGREDIENTS:
1/4 cup chunky peanut butter
4 ounces cream cheese, softened
1/4 cup powdered sugar
1 tub (8 ounces) of Cool Whip, thawed
1 graham cracker pie crust*
Mix all ingredients together by hand. Pour into crust. Freeze and remove 30 minutes before serving, or refrigerate overnight before serving. Serves 8.
*may substitute 1 chocolate pie crust. If so, also have chocolate shavings on hand to garnish the pie.

MY NAME: Kay Selby