RECIPE NAME: SHERI'S CHIP DIP
INGREDIENTS:
1 lb. fresh Roma tomatoes
1 bunch green onions
8 oz. grated cheddar cheese
1 can chopped black olives, or 1/3 can black olives chopped
1/2 to 1 cup Pace Picante Sauce
HOW TO MAKE THIS:
In food processor, pulse tomatoes to desired consistency--do not puree
Chop onions
Mix all ingredients together
Refrigerate until ready to serve--best with Tostitos
MY NAME: Sheri Parker
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